Goal: If you follow these steps you will get delicious biscuits
Ingredients
- 115g plain flower
- 65g caster sugar
- Pinch of salt
- Sprinkle
- 50g plain white chocolate
Material
- Oven 200 degrees Celsius
- Cup
- fork
- Cookie cutter
- Knife
- Cooling wire
Directions
Step One : Place flour sugar salt egg and margarine in a bowl and mix. With a fork to give a crumbly texture. Press the mixture together with your hands. Cover and chill for 1h.
Step Two : Heat oven to 200 degrees Celsius. Grease and flour 2 baking sheets. Knead the dough until smooth. Roll out on a lightly put some flourish your surface. Using a cutter cut out as many small shapes as you can fit place on baking sheets and bake for 8 mins.
Step Three : Loosen biscuits with a knife and transfer to a wire rack. Allow to cool. Meanwhile melt chocolate in a microwave for 20 second sections in between sections mix with a spoon. When biscuits are cooled dip the top of the biscuits in the white chocolate before the chocolate sets add some sprinkles or any toppings you.
Check: if you get delicious biscuits you have succeeded. ENJOY!!!!!